Architect: Andrew W. Privette, AIA
Project Size: 4797 square feet
Location: Sanford, NC

RAYWEST DESIGNBUILD brought this 4,797-square-foot Mexican restaurant to life, blending modern design with a rustic southwestern vibe. The ground-up construction features a full-service bar, stained concrete floors, and a signature outdoor covered patio. With six glass garage doors integrated into the design, the space offers a seamless indoor-outdoor dining experience that prioritizes both atmosphere and functionality.